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Six Senses Kyoto
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Enjoy spring in Kyoto with exquisite sakura sweets and bakery treats

Embrace the fleeting beauty of cherry blossoms with Café Sekki's seasonal delights from March 20 to April 19. Tempting treats include gluten-free rice flour creations: a fragrant sakura and green tea marble pound cake, petal-adorned cookies, and inventive mochi bagels filled with homemade bean paste and gyuhi or walnut sweet soybean paste. For a touch of indulgence, savor our sakura Mont Blanc Danish, crowned with fresh Amaou strawberries, or the soft sakura red bean bun - perfect for a spring picnic and hanami (flower viewing) with friends. 

Sakura-inspired Pastry Selections

  • Sakura Pound Cake (JPY 1,750)
  • Sakura Cookie (JPY 600)
  • Sakura Mochi Bagel (take-out JPY 450 / dine-in JPY 500)
  • Goheimochi Bagel (take-out JPY 450 / dine-in JPY 500)
  • Sakura Mont Blanc Danish (take-out JPY 600 / dine-in JPY 650)
  • Sakura Red Bean Bun (take-out JPY 450 / dine-in JPY 500)

Venue: Café Sekki 
Date:
March 20 to April 19, 2025
Time:10:30 am to 6:00 pm
Contact us+81 75 531 0732 (Restaurant direct line)

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