At Six Senses Kaplankaya, we believe that our everyday choices can have a significant impact on the environment and society. Using locally grown and fresh products has always been in our DNA, and we continue to value a comprehensive and respectful approach to food.
With Slow Food Project, we working hand in hand with local farms and producers so you can taste organic, fresh, and locally grown menus and wines, to savor the flavors while protecting the environment.
Let’s embark on a responsible and delicious culinary adventure in this fun, interactive and fulfilling experience.
Every month, on the 15th
Turkish food and rare found wines