Share pizzas from the authentic wood-fired oven or discover churrasco, the South American tradition of cooking meat on long skewers over a live fire, served with flat breads and sauces bursting with spices and flavor. Local rums and tropical cocktails are the heroes here, reinvented... sometimes with a naughty kick.
Lunch: 12:00 pm to 6.00 pm
Dinner: 6:00 pm to 10:00 pm, Monday and Tuesday (bar snack menu)
Bar: 11:00 am to 11:00 pm
Reserve a table