This personalized encounter with the agricultural riches of Grenada offers the rare opportunity for you to witness the cultivation of diverse produce and explore the facilities where Theresa and her fellow farmers create and craft traditional Grenadian favorites. Learn about sustainable farming practices and the meticulous care that goes into producing high-quality, organic crops.
You’ll start with a guided tour of her farm and facility, alongside a classic demonstration of traditional Cocoa tea and Grenadian fish cakes. Delve into a short presentation about the impactful support Grenrop provides to rural female producers, highlighting the organization's commitment to community development. Conclude with a traditional brunch featuring handcrafted juices and fried moringa fritters, a culinary delight that reflects the essence of Grenadian cuisine.
This extraordinary journey showcases where tradition, sustainability, and community converge to create a truly enriching experience for all age groups to enjoy.
Around 3 hours
From 9:00 am to 12:15 pm
Guided tour, light snack, brunch, drinks, transfers
Please contact our Guest Experience Maker gems-lasagesse@sixsenses.com